{"product_id":"toffee-gres-caramel-cham-0-0-2mm","title":"TOFFEE Grès Caramel Chamotté 0-0.2mm - Sio-2","description":"\u003cp\u003e \u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\" id=\"isPasted\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eGrès chamotté caramel avec 40% de chamotte impalpable 0-0.2 mm. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eConçu pour la céramique artistique, est idéal pour le tournage et le modelage de pièces avec des détails fins et une superficie lisse. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eLa forte teneur en chamotte lui confère un excellent comportement au séchage et à la cuisson. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eEn fonction de la température de cuisson, développe une belle gamme de tons naturels, du beige avoine au brun caramel, qui créent une base chaude très appréciée dans la décoration céramique. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eAdapté pour la vaisselle (food-safe), selon la norme ISO 6486. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eDisponible en pâte plastique.\u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eTempérature de cuisson* : \u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e1200°-1300ºC\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eTempérature biscuit : 1000ºC\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eHumidité : 19%\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003ePlasticité (IP Atterberg) : 13\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eCalcimétrie (CaCO3) : 0%\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eRetrait au séchage : 6.2%\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eRetrait après cuisson 1300ºC : 5.6%\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003ePorosité (absorption d’eau) à 1300ºC : 0.1%\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eRésistance mécanique sec : 3.5 N\/mm2\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eRésistance mécanique après cuisson 1300ºC : 50.8 N\/mm2\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eCoefficient dilatation 1250ºC (25-500ºC) : 67.6x10^-7ºC^-1\u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;padding:0pt 0pt 10pt 0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003e(*) Plage de cuisson recommandée pour que les pâtes développent leurs meilleures performances, tant en termes de caractéristiques techniques que de sécurité, dans des conditions de cuisson conventionnelles. \u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"line-height:1.38;background-color:#ffffff;margin-top:0pt;margin-bottom:0pt;\"\u003e\u003cspan style=\"font-size:10.5pt;font-family:Arial,sans-serif;color:#212121;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\"\u003eLes échantillons de couleur peuvent montrer des températures en dehors de la plage recommandée afin de fournir une vision plus large, mais il s'agit de pièces cuites dans des conditions contrôlées.\u003c\/span\u003e\u003c\/p\u003e","brand":"Harry-Ceradel","offers":[{"title":"12.5","offer_id":57598155719005,"sku":"1465601","price":21.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5586\/6461\/files\/TOFFEE.jpg?v=1756454915","url":"https:\/\/ceradel.fr\/es\/products\/toffee-gres-caramel-cham-0-0-2mm","provider":"Ceradel","version":"1.0","type":"link"}